My
~ Toffee Brownie Trifle ~
Ingredients
1 box brownie mix - enough to make in a 13 X 9 pan
2 1/2 cups cold milk
1package (3.4 ounces) instant cheesecake pudding mix
1 package (3.4 ounces) instant white chocolate pudding mix
1 (8 ounce) container of whipped topping, thawed
6 (1.4 ounce each) Heath candy bars, chopped
Directions
1. Prepare and bake brownies according to package directions, using a 13 X 9 inch baking pan. Cool completely on wire rack.
2. In large bowl, beat milk and pudding mixes on low speed for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in whipped topping.
3. Cut the brownies into 1-inch cubes; place half in a 3 qt. glass trifle bowl or serving dish. Cover with half of the pudding. Sprinkle with half of the chopped Heath bars. Repeat layers. Refrigerate.
Yields 16 servings.
Looks yummy, doesn't it?
6 comments:
Oh my does that look delicious!!
Oh my yes it does look yummy!
Por Dios eso se ve muy delicioso, me fascina el chocolate. Saludos
This looks DE-lish! Mouth is watering now, lol!
This looks delicious! I have a trifle that I make similar but it also uses mini M&Ms.
Isn't it amazing how quickly these things get wiped out at parties!
Hi, Lucy
This sweet treat looks so yummy! I am going to have to try it out.
Thank you for stopping by Homesweetbutterfly.com today. I appreciate your kind words.
Blessings,
Vanessa
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